Julia Bradbury says she has fine tuned her lifestyle to ensure she stays alive ‘for as long as possible’ – five years after being diagnosed with breast cancer.
The Countryfile presenter’s life as a working mother-of-three was turned upside down when, aged 51, doctors confirmed the discovery of a six centimetre tumour on her left breast.
‘I was terrified and sad, it was a very emotionally upsetting time,’ she told The Times. ‘It must have been very, very difficult for my family.
‘I was in the eye of the storm and changed overnight to become the person I needed to be to get through this.’
While arduous chemotherapy treatment wasn’t needed, Bradbury, 55, underwent a mastectomy to remove the affected breast, a move that prompted immediate changes to her diet – among them the decision to give up meat and sugar.
‘I thought, right, I need to get stronger for this,’ she recalled. ‘I knew after the operation I needed to move and walk as quickly as possible in order to heal.
Julia Bradbury says she has fine tuned her lifestyle to ensure she stays alive ‘for as long as possible’ – five years after being diagnosed with breast cancer
‘Getting blood pumping around a wound area is very, very important and your heart health also comes under attack when you have anaesthetics. In the moment it was instinct, but from that proactive period I was on a different path and didn’t come off it.’
Meat has since found its way back into the presenter’s diet, but she insists on healthier, organic options rather than cheaper cuts.
‘I used to live very much on convenience fast food because I was out and about filming all the time, eating at petrol stations, airports,’ she said, recalling how her working diet consisted of cheap sandwiches and bags of sweets.
‘I was having sugar all day in crazy quantities but I’m naturally slim so I didn’t have the warning sign some people have of putting on weight,’ she added.
As well as dietary changes, Bradbury has incorporated regular exercise, outdoor walks and an insistence on consistent sleep patterns into her daily routine in a bid to stay fit and be a constant in the lives of her children, son Zephyr, 14, and twin daughters Xanthe and Zena, 11.
Bradbury, who claims she ‘felt invincible’ when she was younger, admits she would have adopted a more considered approach to her health and diet at an earlier point in her life had she known what she knows now.
The presenter is now also an advocate for making PRS and SNP testing available on the NHS and previously revealed she has taken her own polygenic risk score (PRS) test, which she branded a life-saver to empower women and help them predict breast cancer risks.
She told Instagram followers: ‘When I was diagnosed with breast cancer, it changed my life. But it also made me ask more questions about why it happened—and what I could do to reduce the risk of it coming back.
‘That’s why I took a polygenic risk score (PRS) test under the guidance of Professor Gareth Evans at the Manchester Biomedical Research Centre. He has since retired.
‘It’s a genetic test that looks at small variations (called SNPs) across your DNA to help assess your personal risk of developing breast cancer—or, in my case, a recurrence.’
The TV presenter’s life as a working mother-of-three was turned upside down when, aged 51, doctors confirmed the discovery of a six centimetre tumour on her left breast
She added: ‘My PRS results showed a slightly higher genetic risk for recurrence.
‘Knowing that helped me and my medical team make more informed decisions about treatment, ongoing monitoring, and lifestyle changes. It’s given me peace of mind, and a plan.
‘I truly believe this kind of testing could save lives. It’s not just about diagnosing disease—it’s about predicting risk, preventing cancer, and empowering women (and men!) with personalised information about their own bodies.
‘If I had known I was at a higher risk of breast cancer, perhaps I would have proceeded differently when I first discovered my lump, in my 50’s.
‘I’m an advocate for making PRS and SNP testing more widely available on the NHS. We need to move towards preventative care, not just reactive care.
‘Because the earlier we understand our risk, the earlier we can take action.’










